Developing New Food Products for a Changing Marketplace by Aaron L Brody: New
USD 130.67 USD
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Publication Date | 2007-11-05 |
| Pages | 612 |
| Number Of Pages | 616 Pages |
| Language | English |
| Publisher | CRC Press LLC |
| Subject | Food Science |
| Publication Year | 2007 |
| Item Height | 1.5 in |
| Type | Textbook |
| Item Weight | 35.3 Oz |
| Author | John B. Lord |
| Item Length | 9.6 in |
| Item Width | 6.6 in |
| Format | Hardcover |
A nice touch in this textbook is the review questions at the end of each unit.
Related Items
The Only EKG Book You’ll Ever Need Paperback By Thaler MD, Dr. Malcolm Excellent
Making Sense of Your World: A Biblical Worldview
Enhanced ACT Exam Success: ACT Prep Study Guide with Full-Length Practice Tests,
Operations Management 14e by William J Stevenson International Edition
Key Curriculum Press Precalculus with Trigonometry Solutions Manual Mathematics
ISBN 0801958504
Invitation to Computer Science by Schneider, G.Michael
Calculus Early Transcendentals Single Variable (Student Solutions Manual) – GOOD